Description
Imagine a sauce that combines the creaminess of avocado with the fresh touch of cilantro. This is guacamole, an irresistible and vibrant option that will become the star of your meetings. This recipe is easy to prepare and perfect for any occasion, whether it's a party, family gathering, or casual dinner.
Guacamole stands out for its versatility and its ability to adapt to everyone's tastes. The mixture of ripe avocado, onion, tomato and cilantro creates a harmony of flavors that explodes in your mouth with every bite. In addition, the incorporation of lime juice adds a touch of freshness that enhances all the ingredients, making this sauce an ideal accompaniment to tortilla chips, tacos, meats and more.
Here we share an irresistible recipe that will make your guests ask for more.
Conclusion
Guacamole is a versatile and vibrant sauce that combines the creaminess of avocado with the freshness of cilantro, creating an explosion of flavors that adapts to any occasion. Its ease of preparation and the freshness added by the lime juice make it the perfect accompaniment to a variety of dishes, from tortilla chips to meats.
Ingredients
- 1 avocado
- 1 small onion
- 1 small tomato
- 1 lemon
- fresh cilantro (as desired)
Preparation
- To start making this homemade guacamole, we have to remove the flesh of the avocado. Once free of skin and stone, put the avocado flesh in a large bowl or mortar.
- Now squeeze the lemon and add its juice to the mortar. Mash a little so that the avocado is well coated with the juice.
- Next, peel and cut the tomato into small cubes. We add it to the previous mixture and mash again.
- Now we do the same with the onion. We peel it and chop it very finely, add it to the mortar and mash again so that everything is well mixed.
- Finally, we add very chopped cilantro and mix until we get a homogeneous paste.
